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Next departure · October 5, 2023
Culinary Wellness Retreat
About this program
Market mornings, cooking classes and long communal tables — a delicious education in eating the Balinese way.
Cook beside Balinese chefs, grind spice pastes by hand, visit organic farms in the highlands and sit down each night to the feast you helped create. Nutritionists translate every flavour into habits you can cook at home.
The daily rhythm
Mornings shop and cook, afternoons rest or explore, evenings feast — with a farm-to-table graduation dinner to finish.
What’s included
- Hands-on cooking classesFive masterclasses from sambal to ceremonial feasts.
- Market and farm visitsDawn markets and highland organic farm tours.
- Nutrition workshopsPractical sessions that turn flavour into habit.
- Communal feastsLong-table dinners every single night.
